Friday, June 21, 2013

Are you suffering from Caffeine Withdrawal Syndrome?

Are you suffering from Caffeine Withdrawal Syndrome?


    Does missing your regular cup of coffee make you feel out of sorts? Maybe you’re suffering from the Caffeine Withdrawal Syndrome (CWS). According to the latest Diagnostic and Statistical Manual of Mental Disorders released by American Psychiatric Association, this has been listed as a serious problem. While caffeine addiction has always been recognised as a problem
by most people watching their health, trying to rid oneself of the habit proves to be a problem too now. 

WORRISOME FACT Nutritionist Sangeetha S says, “The illeffects of consuming too much caffeine-rich products like coffee have always been spoken about. But, one doesn’t realise that caffeine can be problematic because it is retained in your system. 
 
PEOPLE MOSTLY AFFECTED BY CWS Stock brokers Marketing professionals Media professionals Students Entertainment professionals
Too much of caffeine can be harmful as it affects one’s digestion and can even lead to dehydration. Since one’s body clock gets used to regular caffeine consumption, caffeine withdrawal is a condition to worry about too.” 

GROWING NUMBERS Deepshikha Agarwal, dietician, says that
nearly 40% of the people who visit her suffer from CWS in varied levels. “A lot of people suffer from CWS. Surprisingly, most of these are men. Another big chunk comprises of students. Both of these groups indulge in binge drinking of coffee to keep themselves mentally agile in times of stress,” says she. Some of the biggest symptoms include headache, irritability, lethargy, indigestion, lack of constipation and insomnia. Agarwal suggests that the best way to cope with a situation like CWS would be clever substitution. “The best way would be to replace the regular coffee intake with green tea or ginger tea. These act like stimulants in times of need, but ensure to keep the problem in check. While ginger aids in digestion and reduces chances of acidity, green tea is rich in antioxidants and hence aids concentration,” says she.

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